My mom calls these Drunk Popovers, because they are so easy you can make them while intoxicated!

Ingredients

• 2 eggs
• 1/4 cup oil
• 1 cup flour
• 3/4 tsp salt
• 1 cup milk

Method

1. Preheat oven to 425 degrees
2. Combine dry ingredients
3. Add the milk slowly, whisking vigorously while adding.
4. Bake for 25 minutes or until puffed

Cook's Notes

The trick here is to make sure the batter is airy and has plenty of bubbles, whisk away!